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Club sandwich with grilled chicken, cheddar, fried egg and caesar sauce
Ingredients:
- 3 slices of toast bread
- 120 g grilled chicken breast
- 3 slices of bacon
- 1 fried egg
- 2 lettuce leaves
- 1 tomato slice
- 4 slices of Hochland Cheddar
- 4 tbsp Caesar sauce
CAESAR SAUCE
- 4 tbsp mayonnais
- 1 anchovy fillet
- 1 minced garlic clove
- 1 tbsp grated parmesan
- 1 tbsp olive oil
- Salt, pepper to taste
Recipe step by step
- 1. Grill the toast bread, chicken breast and bacon slices.
- 2. Cut the hot chicken into slices.
- 3. Blend the ingredients for the Caesar sauce and season to taste.
- 4. Spread sauce on each slice of toasted bread, then top with lettuce, tomato, bacon, chicken slices and Hochland Cheddar.
- 5. Place the fried egg on top of the toast.